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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha : |
12/09/2016 |
Actualizado : |
03/12/2018 |
Tipo de producción científica : |
Abstracts/Resúmenes |
Autor : |
VICENTE, E.; RODRIGUEZ, G.; GHELFI, B.; REGGIO, A.; VARELA, P.; GONZÁLEZ-ARCOS, M.; ARRUABARRENA, A.; ARES, G. |
Afiliación : |
CARLOS ESTEBAN VICENTE CASTRO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GUSTAVO ROBERTO RODRIGUEZ LAGOUTTE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JOSE BRIAN GHELFI DE SOUZA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ADRIANA MARIA REGGIO BIGANZOLI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; PABLO NICOLAS VARELA PESSOLANO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MATIAS GONZÁLEZ-ARCOS, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ANA ARRUABARRENA PASCOVICH, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; G. ARES, UNIVERSIDAD DE LA REPÚBLICA (UDELAR)/ FACULTAD DE AGRONOMÍA. |
Título : |
CAMBARÁ (R0871.5) y CHAPICUY (Q0714.8): nuevos cultivares de boniato (Ipomoea batatas (L). Lam) obtenidos por el programa de mejoramiento genético de boniato de INIA Uruguay. [119. Genética, mejoramiento y biotecnología]. |
Fecha de publicación : |
2015 |
Fuente / Imprenta : |
In: ASAHO (ASOCIACIÓN ARGENTINA DE HORTICULTURA); CONGRESO ARGENTINO DE HORTICULTURA, 38. BAHÍA BLANCA, BS.AS. (ARGENTINA), 5 AL 8 DE OCTUBRE 2015. Resúmenes de trabajo Horticultura. Buenos Aires: ASAHO, 2015. p.121 [Abstract-Resúmen] |
Idioma : |
Español |
Thesagro : |
BONIATO; FITOMEJORAMIENTO; IPOMOEA BATATA. |
Asunto categoría : |
-- |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/12096/1/Vicente-E.-et-al.-Cambara.pdf
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Marc : |
LEADER 00969nam a2200217 a 4500 001 1055597 005 2018-12-03 008 2015 bl uuuu u0uu1 u #d 100 1 $aVICENTE, E. 245 $aCAMBARÁ (R0871.5) y CHAPICUY (Q0714.8)$bnuevos cultivares de boniato (Ipomoea batatas (L). Lam) obtenidos por el programa de mejoramiento genético de boniato de INIA Uruguay. [119. Genética, mejoramiento y biotecnología].$h[electronic resource] 260 $aIn: ASAHO (ASOCIACIÓN ARGENTINA DE HORTICULTURA); CONGRESO ARGENTINO DE HORTICULTURA, 38. BAHÍA BLANCA, BS.AS. (ARGENTINA), 5 AL 8 DE OCTUBRE 2015. Resúmenes de trabajo Horticultura. Buenos Aires: ASAHO, 2015. p.121 [Abstract-Resúmen]$c2015 650 $aBONIATO 650 $aFITOMEJORAMIENTO 650 $aIPOMOEA BATATA 700 1 $aRODRIGUEZ, G. 700 1 $aGHELFI, B. 700 1 $aREGGIO, A. 700 1 $aVARELA, P. 700 1 $aGONZÁLEZ-ARCOS, M. 700 1 $aARRUABARRENA, A. 700 1 $aARES, G.
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INIA Las Brujas (LB) |
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| Acceso al texto completo restringido a Biblioteca INIA La Estanzuela. Por información adicional contacte bib_le@inia.org.uy. |
Registro completo
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Biblioteca (s) : |
INIA La Estanzuela. |
Fecha actual : |
22/07/2015 |
Actualizado : |
14/10/2019 |
Tipo de producción científica : |
Artículos Indexados |
Autor : |
GERMÁN, S. |
Afiliación : |
SILVIA ELISA GERMAN FAEDO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Breeding malting barley under stress conditions in South America. |
Fecha de publicación : |
2004 |
Fuente / Imprenta : |
Czech Journal of Genetics and Plant Breeding, v. 40, n. 4, p. 140-147. |
DOI : |
10.17221/3713-CJGPB |
Idioma : |
Inglés |
Contenido : |
Abstract: The annual average area sown with barley (Hordeum vulgare) in South America during 1999–2003 was 795 000 ha. In Argentina, Brazil, Chile and Uruguay, two-rowed spring cultivars are used mostly for malt production. Research has been developed in private malting companies and official institutions supported by the industry. In Argentina, tolerance to drought and heat stress during grain filling are important in drier areas. Yield and malt extract had been improved in cultivars released from 1940 to 1998. In Brazil, progress in grain yield, grain size,malting quality, early maturity, and resistance to net blotch, powdery mildew, and leaf rust has been achieved by EMBRAPA and malting companies. Higher tolerance to soil acidity and resistance to spot blotch are required. Since 1976, malting barley breeding in INIA-Chile has improved grain yield, grain size, beer production efficiency, and resistance to scald, net blotch, stripe rust, and leaf rust. Uruguay produces high quality malt exported mainly to Brazil. Malting companies have released locally bred and introduced cultivars since the early 1970’s. Initiated in
1988, INIA-Uruguay breeding program has improved yield, malting quality, and lodging and disease resistance. Fusarium head blight is a new challenge for research in Brazil and Uruguay. Information regarding malting barley production, the most important stresses in different areas of production, and breeding progress under South American conditions is provided. |
Palabras claves : |
AMÉRICA DEL SUR; CHILE (PAÍS); CONDICIONES DE ESTRÉS; PLANT BREEDING; STRESS CONDITIONS. |
Thesagro : |
ARGENTINA; BRASIL; CEBADA CERVECERA; CHILE; FITOMEJORAMIENTO; HORDEUM VULGARE; URUGUAY. |
Asunto categoría : |
F30 Genética vegetal y fitomejoramiento |
Marc : |
LEADER 02284naa a2200277 a 4500 001 1053131 005 2019-10-14 008 2004 bl uuuu u00u1 u #d 024 7 $a10.17221/3713-CJGPB$2DOI 100 1 $aGERMÁN, S. 245 $aBreeding malting barley under stress conditions in South America.$h[electronic resource] 260 $c2004 520 $aAbstract: The annual average area sown with barley (Hordeum vulgare) in South America during 1999–2003 was 795 000 ha. In Argentina, Brazil, Chile and Uruguay, two-rowed spring cultivars are used mostly for malt production. Research has been developed in private malting companies and official institutions supported by the industry. In Argentina, tolerance to drought and heat stress during grain filling are important in drier areas. Yield and malt extract had been improved in cultivars released from 1940 to 1998. In Brazil, progress in grain yield, grain size,malting quality, early maturity, and resistance to net blotch, powdery mildew, and leaf rust has been achieved by EMBRAPA and malting companies. Higher tolerance to soil acidity and resistance to spot blotch are required. Since 1976, malting barley breeding in INIA-Chile has improved grain yield, grain size, beer production efficiency, and resistance to scald, net blotch, stripe rust, and leaf rust. Uruguay produces high quality malt exported mainly to Brazil. Malting companies have released locally bred and introduced cultivars since the early 1970’s. Initiated in 1988, INIA-Uruguay breeding program has improved yield, malting quality, and lodging and disease resistance. Fusarium head blight is a new challenge for research in Brazil and Uruguay. Information regarding malting barley production, the most important stresses in different areas of production, and breeding progress under South American conditions is provided. 650 $aARGENTINA 650 $aBRASIL 650 $aCEBADA CERVECERA 650 $aCHILE 650 $aFITOMEJORAMIENTO 650 $aHORDEUM VULGARE 650 $aURUGUAY 653 $aAMÉRICA DEL SUR 653 $aCHILE (PAÍS) 653 $aCONDICIONES DE ESTRÉS 653 $aPLANT BREEDING 653 $aSTRESS CONDITIONS 773 $tCzech Journal of Genetics and Plant Breeding$gv. 40, n. 4, p. 140-147.
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